Nshima and Relish

Name: Nshima and Relish
Yield: 400.00 g
Cuisine: Zambia
Ingredients: 200.00 g White maize meal (nshima); 80.00 g Kapenta (dried sardines) relish; 50.00 g Tomato and onion

Nshima and Relish from Zambia: explore its ingredients, nutrition facts, 366 calories per serving, and cultural origin.

Nshima and Relish — Zambia

Nshima is a thick maize dish rolled into balls, commonly served with dried kapenta, beans, or assorted vegetables in Zambia.

Foods: Nshima and Relish

200.00 g White maize meal (nshima)
80.00 g Kapenta (dried sardines) relish
50.00 g Tomato and onion