Octopus Curry

Name: Octopus Curry
Yield: 300.00 g
Cuisine: Fiji
Ingredients: 160.00 g Octopus; 80.00 ml Coconut Milk; 8.00 g Curry Powder; 40.00 g Tomato and Garlic

Octopus Curry from Fiji: explore its ingredients, nutrition facts, 352 calories per serving, and cultural origin.

Octopus Curry — Fiji

Octopus Curry features tender octopus in a coconut curry sauce with spices, a rich seafood dish best served with rice or roti.

Foods: Octopus Curry

160.00 g Octopus
80.00 ml Coconut Milk
8.00 g Curry Powder
40.00 g Tomato and Garlic