Omani Fish Curry

Name: Omani Fish Curry
Yield: 400.00 g
Cuisine: Oman
Ingredients: 220.00 g Firm fish (kingfish or safi), cubed; 150.00 ml Coconut milk, tomato and fresh ginger curry sauce; 20.00 g Turmeric, cumin, coriander and green chilli

Omani Fish Curry from Oman: explore its ingredients, nutrition facts, 525 calories per serving, and cultural origin.

Omani Fish Curry — Oman

Omani fish curry features firm fish cooked in a coconut milk sauce with spices, influenced by Indian Ocean trade, served over rice.

Foods: Omani Fish Curry

220.00 g Firm fish (kingfish or safi), cubed
150.00 ml Coconut milk, tomato and fresh ginger curry sauce
20.00 g Turmeric, cumin, coriander and green chilli