Or Lam

Name: Or Lam
Yield: 400.00 g
Cuisine: Laos
Ingredients: 250.00 g Buffalo or pork with dried chilli, cassia and wood shoots; 40.00 g Sakhan wood stick, lemongrass and galangal (the defining flavour element); 60.00 g Padaek (fermented fish paste), fresh dill and long eggplant

Or Lam from Laos: explore its ingredients, nutrition facts, 462 calories per serving, and cultural origin.

Or Lam — Laos

Or Lam: Thick royal forest stew with buffalo or pork, featuring a complex mix of herbs and sak wood for flavor.

Foods: Or Lam

250.00 g Buffalo or pork with dried chilli, cassia and wood shoots
40.00 g Sakhan wood stick, lemongrass and galangal (the defining flavour element)
60.00 g Padaek (fermented fish paste), fresh dill and long eggplant