Oysters Rockefeller

Name: Oysters Rockefeller
Yield: 120.00 g
Cuisine: United States
Ingredients: 80.00 g Fresh oysters; 25.00 g Spinach and herbs butter; 15.00 g Breadcrumbs and Pernod

Oysters Rockefeller from United States: explore its ingredients, nutrition facts, 183 calories per serving, and cultural origin.

Oysters Rockefeller — United States

Oysters Rockefeller: Baked oysters on the half-shell topped with butter, greens, breadcrumbs, and Pernod, from New Orleans.

Foods: Oysters Rockefeller

80.00 g Fresh oysters
25.00 g Spinach and herbs butter
15.00 g Breadcrumbs and Pernod