Pahlava

Name: Pahlava
Yield: 100.00 g
Cuisine: Uzbekistan
Ingredients: 45.00 g Thin filo-style pastry; 35.00 g Walnut and sugar filling; 20.00 g Honey and cardamom syrup

Pahlava from Uzbekistan: explore its ingredients, nutrition facts, 455 calories per serving, and cultural origin.

Pahlava — Uzbekistan

Pahlava: Thick Uzbek baklava filled with walnuts and honey syrup; a sweet treat cut into diamond shapes for sharing.

Foods: Pahlava

45.00 g Thin filo-style pastry
35.00 g Walnut and sugar filling
20.00 g Honey and cardamom syrup