Paistetut muikut

Name: Paistetut muikut
Yield: 200.00 g
Cuisine: Finland
Ingredients: 200.00 g Fresh fish fillet; 40.00 g Rye flour coating; 20.00 g Butter and dill

Paistetut muikut from Finland: explore its ingredients, nutrition facts, 524 calories per serving, and cultural origin.

Paistetut muikut — Finland

Paistetut muikut are tiny Finnish vendace fish coated in rye flour and fried until crisp, served with sour cream and dill.

Foods: Paistetut muikut

200.00 g Fresh fish fillet
40.00 g Rye flour coating
20.00 g Butter and dill