Pan de Bono

Name: Pan de Bono
Yield: 90.00 g
Cuisine: Colombia
Ingredients: 55.00 g Yuca starch; 40.00 g Fresh white cheese; 10.00 g Sugar; 25.00 g Egg

Pan de Bono from Colombia: explore its ingredients, nutrition facts, 386 calories per serving, and cultural origin.

Pan de Bono — Colombia

Slightly sweet cheese and yuca bread roll from Cali — softer and sweeter than pandebono, a Colombian bakery icon.

Foods: Pan de Bono

55.00 g Yuca starch
40.00 g Fresh white cheese
10.00 g Sugar
25.00 g Egg