Pancit

Name: Pancit
Yield: 350.00 g
Cuisine: Philippines
Ingredients: 160.00 g Rice vermicelli (bihon) or egg noodles (canton), stir-fried in soy sauce; 150.00 g Chicken strips, pork, carrot, cabbage and spring onion; 20.00 ml Soy sauce, fish sauce and calamansi juice

Pancit from Philippines: explore its ingredients, nutrition facts, 487 calories per serving, and cultural origin.

Pancit — Philippines

Pancit consists of stir-fried noodles symbolizing long life, often served during celebrations in Filipino culture.

Foods: Pancit

160.00 g Rice vermicelli (bihon) or egg noodles (canton), stir-fried in soy sauce
150.00 g Chicken strips, pork, carrot, cabbage and spring onion
20.00 ml Soy sauce, fish sauce and calamansi juice