Paprikaš

Name: Paprikaš
Yield: 400.00 g
Cuisine: Croatia
Ingredients: 200.00 g Game meat; 120.00 g Root vegetables; 50.00 ml Wine and herbs

Paprikaš from Croatia: explore its ingredients, nutrition facts, 563 calories per serving, and cultural origin.

Paprikaš — Croatia

Paprikaš: Chicken or veal simmered in a creamy paprika sauce, popular across Slavonia and Zagreb, shared with Hungarian cuisine.