Pargo Rojo Frito

Name: Pargo Rojo Frito
Yield: 400.00 g
Cuisine: Panama
Ingredients: 320.00 g Whole red snapper (cleaned); 10.00 g Seasoning and flour dusting; 20.00 ml Vegetable oil (frying)

Pargo Rojo Frito from Panama: explore its ingredients, nutrition facts, 507 calories per serving, and cultural origin.

Pargo Rojo Frito — Panama

Whole fried red snapper (pargo rojo) — flash-fried until the skin blisters and crisps, a pride of Panama's Pacific fishing communities.

Foods: Pargo Rojo Frito

320.00 g Whole red snapper (cleaned)
10.00 g Seasoning and flour dusting
20.00 ml Vegetable oil (frying)