Paschtéit

Name: Paschtéit
Yield: 200.00 g
Cuisine: Luxembourg
Ingredients: 80.00 g Puff pastry shell; 100.00 g Veal and mushrooms; 60.00 ml Cream sauce

Paschtéit from Luxembourg: explore its ingredients, nutrition facts, 770 calories per serving, and cultural origin.

Paschtéit — Luxembourg

Paschtéit is a Luxembourgish puff pastry shell filled with veal, mushroom, and cream — a classic starter at Sunday family lunches.

Foods: Paschtéit

80.00 g Puff pastry shell
100.00 g Veal and mushrooms
60.00 ml Cream sauce