Pasties

Name: Pasties
Yield: 150.00 g
Cuisine: Northern Ireland
Ingredients: 220.00 g Potato; 25.00 ml Oil or butter; 15.00 g Herbs and seasoning

Pasties from Northern Ireland: explore its ingredients, nutrition facts, 356 calories per serving, and cultural origin.

Pasties — Northern Ireland

Pasties are deep-fried potato and meat patties from Northern Ireland, a local variation sold in chippers, distinct from Cornish ones.

Foods: Pasties

220.00 g Potato
25.00 ml Oil or butter
15.00 g Herbs and seasoning