Pasulj

Name: Pasulj
Yield: 350.00 g
Cuisine: Montenegro
Ingredients: 160.00 g Pork sausage; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Pasulj from Montenegro: explore its ingredients, nutrition facts, 444 calories per serving, and cultural origin.

Pasulj — Montenegro

Pasulj: A hearty Montenegrin stew made with white beans, smoked sausage, and paprika, enjoyed with crusty bread.

Foods: Pasulj

160.00 g Pork sausage
150.00 g Potato or bread
30.00 g Mustard and pickles