Patacones

Name: Patacones
Yield: 150.00 g
Cuisine: Venezuela
Ingredients: 130.00 g Green plantain; 20.00 ml Vegetable oil; 2.00 g Salt

Patacones from Venezuela: explore its ingredients, nutrition facts, 311 calories per serving, and cultural origin.

Patacones — Venezuela

Twice-fried green plantain discs pressed flat and golden — a crispy Caribbean coast side served with guasacaca or cheese.