Patacones

Name: Patacones
Yield: 150.00 g
Cuisine: Costa Rica
Ingredients: 130.00 g Green plantain (twice fried); 20.00 ml Vegetable oil; 2.00 g Salt

Patacones from Costa Rica: explore its ingredients, nutrition facts, 409 calories per serving, and cultural origin.

Patacones — Costa Rica

Patacones: Twice-fried smashed green plantains, served with black bean dip or as a side for ceviche in Costa Rica.

Foods: Patacones

130.00 g Green plantain (twice fried)
20.00 ml Vegetable oil
2.00 g Salt