Patatas Bravas

Name: Patatas Bravas
Yield: 200.00 g
Cuisine: Spain
Ingredients: 150.00 g Potato (chunked and deep-fried); 40.00 g Bravas sauce (tomato, hot paprika, garlic); 15.00 g Alioli (optional, Catalan version)

Patatas Bravas from Spain: explore its ingredients, nutrition facts, 392 calories per serving, and cultural origin.

Patatas Bravas — Spain

Fried potato chunks served with a spicy tomato sauce, a beloved tapa in Spain, known for its bold and zesty flavors.

Foods: Patatas Bravas

150.00 g Potato (chunked and deep-fried)
40.00 g Bravas sauce (tomato, hot paprika, garlic)
15.00 g Alioli (optional, Catalan version)