Pease Pudding

Name: Pease Pudding
Yield: 150.00 g
Cuisine: England
Ingredients: 150.00 g Cured or smoked ham; 120.00 g Mustard and pickles; 120.00 g Bread or potato

Pease Pudding from England: explore its ingredients, nutrition facts, 220 calories per serving, and cultural origin.

Pease Pudding — England

Pease Pudding: Thick yellow split pea purée cooked with ham stock, a traditional dish from North East England.

Foods: Pease Pudding

150.00 g Cured or smoked ham
120.00 g Mustard and pickles
120.00 g Bread or potato