Pholourie

Name: Pholourie
Yield: 120.00 g
Cuisine: Trinidad and Tobago
Ingredients: 70.00 g Yellow split pea flour and wheat flour batter; 5.00 g Turmeric, cumin and scotch bonnet; 15.00 ml Oil (frying); 15.00 g Tamarind chutney (dipping)

Pholourie from Trinidad and Tobago: explore its ingredients, nutrition facts, 411 calories per serving, and cultural origin.

Pholourie — Trinidad and Tobago

Pholourie: Trinidadian deep-fried split pea fritters; sold at markets and enjoyed with tamarind or mango chutney.

Foods: Pholourie

70.00 g Yellow split pea flour and wheat flour batter
5.00 g Turmeric, cumin and scotch bonnet
15.00 ml Oil (frying)
15.00 g Tamarind chutney (dipping)