Pichak

Name: Pichak
Yield: 120.00 g
Cuisine: Tajikistan
Ingredients: 60.00 g Thin wheat dough; 50.00 g Potato or lamb filling; 15.00 ml Oil for deep-frying

Pichak from Tajikistan: explore its ingredients, nutrition facts, 418 calories per serving, and cultural origin.

Pichak — Tajikistan

Pichak: Fried half-moon pastries filled with spiced potato, pumpkin, or lamb, a popular street snack in Tajikistan.

Foods: Pichak

60.00 g Thin wheat dough
50.00 g Potato or lamb filling
15.00 ml Oil for deep-frying