Pinolillo

Name: Pinolillo
Yield: 250.00 ml
Cuisine: Nicaragua
Ingredients: 30.00 g Roasted ground corn (pinol); 8.00 g Cacao or dark chocolate (ground); 1.00 g Cinnamon and cloves; 15.00 g Sugar; 200.00 ml Water or milk

Pinolillo from Nicaragua: explore its ingredients, nutrition facts, 235 calories per serving, and cultural origin.

Pinolillo — Nicaragua

Pinolillo is a traditional drink made from roasted corn and cacao, served cold or warm, deeply rooted in Nicaraguan culture.

Foods: Pinolillo

30.00 g Roasted ground corn (pinol)
8.00 g Cacao or dark chocolate (ground)
1.00 g Cinnamon and cloves
15.00 g Sugar
200.00 ml Water or milk