Pira Guasu

Name: Pira Guasu
Yield: 380.00 g
Cuisine: Paraguay
Ingredients: 300.00 g Whole river fish (surubí or pacú); 60.00 g Tomato, onion and bell pepper; 10.00 g Garlic and lemon; 10.00 ml Vegetable oil

Pira Guasu from Paraguay: explore its ingredients, nutrition facts, 472 calories per serving, and cultural origin.

Pira Guasu — Paraguay

Baked whole river fish (pira guasu = big fish) with onion, tomato and spices — a rustic Paraguayan riverside speciality.

Foods: Pira Guasu

300.00 g Whole river fish (surubí or pacú)
60.00 g Tomato, onion and bell pepper
10.00 g Garlic and lemon
10.00 ml Vegetable oil