Pom

Name: Pom
Yield: 350.00 g
Cuisine: Suriname
Ingredients: 200.00 g Pomtajer (tayer root, grated); 100.00 g Salted chicken (poached and shredded); 50.00 g Orange juice, celery and tomato; 10.00 g Butter and spices

Pom from Suriname: explore its ingredients, nutrition facts, 518 calories per serving, and cultural origin.

Pom — Suriname

Pom: Suriname's national dish, a baked casserole of grated pomtajer and salted chicken, featuring a creamy center and golden crust.

Foods: Pom

200.00 g Pomtajer (tayer root, grated)
100.00 g Salted chicken (poached and shredded)
50.00 g Orange juice, celery and tomato
10.00 g Butter and spices