Pomana porcului

Name: Pomana porcului
Yield: 400.00 g
Cuisine: Romania
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Pomana porcului from Romania: explore its ingredients, nutrition facts, 464 calories per serving, and cultural origin.

Pomana porcului — Romania

Pomana porcului is a Romanian feast featuring fresh pork organs quickly fried with garlic, a ritual after pig slaughter.

Foods: Pomana porcului

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices