Porridge de Mais

Name: Porridge de Mais
Yield: 300.00 ml
Cuisine: Haiti
Ingredients: 45.00 g Yellow cornmeal; 80.00 ml Evaporated milk; 15.00 g Sugar; 4.00 g Cinnamon, star anise and vanilla

Porridge de Mais from Haiti: explore its ingredients, nutrition facts, 346 calories per serving, and cultural origin.

Porridge de Mais — Haiti

Porridge de Mais: Thick cornmeal porridge cooked with milk and spices; a warming breakfast dish enjoyed across Haiti.

Foods: Porridge de Mais

45.00 g Yellow cornmeal
80.00 ml Evaporated milk
15.00 g Sugar
4.00 g Cinnamon, star anise and vanilla