Poulet Moambé

Name: Poulet Moambé
Yield: 380.00 g
Cuisine: Republic of Congo
Ingredients: 240.00 g Bone-in chicken; 80.00 g Red palm butter (moambe); 30.00 g Onion, garlic and pili pili chilli

Poulet Moambé from Republic of Congo: explore its ingredients, nutrition facts, 1012 calories per serving, and cultural origin.

Poulet Moambé — Republic of Congo

Poulet Moambé: Chicken braised in a rich red palm butter sauce with onion, garlic, and chilli, the national dish of Congo.

Foods: Poulet Moambé

240.00 g Bone-in chicken
80.00 g Red palm butter (moambe)
30.00 g Onion, garlic and pili pili chilli