Pozharsky Cutlet

Name: Pozharsky Cutlet
Yield: 250.00 g
Cuisine: Russia
Ingredients: 200.00 g Chicken; 60.00 ml Sauce or marinade; 100.00 g Vegetables and herbs

Pozharsky Cutlet from Russia: explore its ingredients, nutrition facts, 599 calories per serving, and cultural origin.

Pozharsky Cutlet — Russia

Pozharsky Cutlet is a Russian minced chicken or veal patty, breaded and pan-fried in butter for a crispy texture.

Foods: Pozharsky Cutlet

200.00 g Chicken
60.00 ml Sauce or marinade
100.00 g Vegetables and herbs