Pristiños

Name: Pristiños
Yield: 100.00 g
Cuisine: Ecuador
Ingredients: 70.00 g Wheat flour; 3.00 g Anise seeds; 20.00 ml Vegetable oil (frying); 30.00 ml Panela syrup (miel)

Pristiños from Ecuador: explore its ingredients, nutrition facts, 557 calories per serving, and cultural origin.

Pristiños — Ecuador

Deep-fried ring-shaped dough flavored with anise, dipped in warm panela syrup — a Christmas and Carnival treat.

Foods: Pristiños

70.00 g Wheat flour
3.00 g Anise seeds
20.00 ml Vegetable oil (frying)
30.00 ml Panela syrup (miel)