Puchero

Name: Puchero
Yield: 600.00 g
Cuisine: Argentina
Ingredients: 150.00 g Beef brisket; 100.00 g Chicken pieces; 60.00 g Chorizo colorado; 60.00 g Chickpeas; 150.00 g Potato, carrot, cabbage

Puchero from Argentina: explore its ingredients, nutrition facts, 945 calories per serving, and cultural origin.

Puchero — Argentina

Slow-boiled pot-au-feu of beef, chicken, sausage, chickpeas and vegetables — a Sunday classic eaten in two courses.

Foods: Puchero

150.00 g Beef brisket
100.00 g Chicken pieces
60.00 g Chorizo colorado
60.00 g Chickpeas
150.00 g Potato, carrot, cabbage