Puchero Paraguayo

Name: Puchero Paraguayo
Yield: 580.00 ml
Cuisine: Paraguay
Ingredients: 200.00 g Beef and chicken pieces; 50.00 g Chorizo; 120.00 g Potato, carrot and corn; 80.00 g Mandioca chunks; 20.00 g Onion, leek and parsley

Puchero Paraguayo from Paraguay: explore its ingredients, nutrition facts, 684 calories per serving, and cultural origin.

Puchero Paraguayo — Paraguay

Paraguay's boiled dinner of beef, chicken, chorizo and vegetables in broth — served across the country for Sunday lunches and festivals.

Foods: Puchero Paraguayo

200.00 g Beef and chicken pieces
50.00 g Chorizo
120.00 g Potato, carrot and corn
80.00 g Mandioca chunks
20.00 g Onion, leek and parsley