Pudim Abade de Priscos

Name: Pudim Abade de Priscos
Yield: 150.00 g
Cuisine: Portugal
Ingredients: 120.00 g Bacon or pancetta; 80.00 g Egg and cheese; 15.00 g Seasoning and herbs

Pudim Abade de Priscos from Portugal: explore its ingredients, nutrition facts, 379 calories per serving, and cultural origin.

Pudim Abade de Priscos — Portugal

Pudim Abade de Priscos is a rich caramel pudding made with pork bacon and Port wine, originating from a Minho convent.

Foods: Pudim Abade de Priscos

120.00 g Bacon or pancetta
80.00 g Egg and cheese
15.00 g Seasoning and herbs