Pulled Pork

Name: Pulled Pork
Yield: 220.00 g
Cuisine: United States
Ingredients: 170.00 g Pork shoulder (smoked and pulled); 8.00 g Dry rub (paprika, brown sugar, cumin, garlic); 30.00 ml BBQ sauce (served alongside)

Pulled Pork from United States: explore its ingredients, nutrition facts, 532 calories per serving, and cultural origin.

Pulled Pork — United States

Pulled Pork: Southern smoked pork shoulder, seasoned and cooked low and slow until tender; a barbecue favorite.

Foods: Pulled Pork

170.00 g Pork shoulder (smoked and pulled)
8.00 g Dry rub (paprika, brown sugar, cumin, garlic)
30.00 ml BBQ sauce (served alongside)