Pumpkin pie

Name: Pumpkin pie
Yield: 130.00 g
Cuisine: United States
Ingredients: 35.00 g Single pastry crust; 60.00 g Pumpkin purée; 30.00 ml Egg and evaporated milk custard; 8.00 g Sugar, cinnamon, ginger, cloves and nutmeg

Pumpkin pie from United States: explore its ingredients, nutrition facts, 250 calories per serving, and cultural origin.

Pumpkin pie — United States

Pumpkin pie is a spiced custard pie made with pumpkin, a traditional dessert served at Thanksgiving across the United States.

Foods: Pumpkin pie

35.00 g Single pastry crust
60.00 g Pumpkin purée
30.00 ml Egg and evaporated milk custard
8.00 g Sugar, cinnamon, ginger, cloves and nutmeg