Qozon kabob

Name: Qozon kabob
Yield: 350.00 g
Cuisine: Uzbekistan
Ingredients: 250.00 g Lamb pieces; 70.00 g Onion and garlic; 15.00 g Spices and herbs

Qozon kabob from Uzbekistan: explore its ingredients, nutrition facts, 630 calories per serving, and cultural origin.

Qozon kabob — Uzbekistan

Qozon kabob: Lamb kebab braised in a sealed kazan, utilizing the meat's natural fat; a specialty from Tashkent, Uzbekistan.

Foods: Qozon kabob

250.00 g Lamb pieces
70.00 g Onion and garlic
15.00 g Spices and herbs