Queso Humacha

Name: Queso Humacha
Yield: 380.00 g
Cuisine: Bolivia
Ingredients: 100.00 g Green beans (vainitas); 80.00 g Fava beans (habas); 100.00 g Potato; 40.00 g Queso fresco (melted over); 15.00 g Onion and garlic

Queso Humacha from Bolivia: explore its ingredients, nutrition facts, 348 calories per serving, and cultural origin.

Queso Humacha — Bolivia

Bolivian green bean, potato and fava bean stew topped with melted fresh cheese — a Cochabamba valley classic of pre-Hispanic origin.

Foods: Queso Humacha

100.00 g Green beans (vainitas)
80.00 g Fava beans (habas)
100.00 g Potato
40.00 g Queso fresco (melted over)
15.00 g Onion and garlic