Quimbolitos

Name: Quimbolitos
Yield: 120.00 g
Cuisine: Ecuador
Ingredients: 80.00 g Corn flour (harina de maíz); 20.00 g Raisins; 10.00 g Butter; 10.00 g Sugar; 1.00 piece Achira leaf

Quimbolitos from Ecuador: explore its ingredients, nutrition facts, 460 calories per serving, and cultural origin.

Quimbolitos — Ecuador

Quimbolitos: Steamed corn dough with raisins wrapped in achira leaves — a sweet Andean snack often enjoyed with coffee.

Foods: Quimbolitos

80.00 g Corn flour (harina de maíz)
20.00 g Raisins
10.00 g Butter
10.00 g Sugar
1.00 piece Achira leaf