Quipes

Name: Quipes
Yield: 80.00 g
Cuisine: Dominican Republic
Ingredients: 50.00 g Bulgur wheat and ground beef shell; 20.00 g Ground beef and onion filling; 10.00 ml Oil (frying)

Quipes from Dominican Republic: explore its ingredients, nutrition facts, 256 calories per serving, and cultural origin.

Quipes — Dominican Republic

Quipes: Fried kibbeh made from bulgur wheat and beef; a street food brought by Lebanese immigrants, now a Dominican favorite.

Foods: Quipes

50.00 g Bulgur wheat and ground beef shell
20.00 g Ground beef and onion filling
10.00 ml Oil (frying)