Racuchy

Name: Racuchy
Yield: 200.00 g
Cuisine: Poland
Ingredients: 60.00 g Butter or cream; 200.00 g Main ingredient; 20.00 g Flavourings

Racuchy from Poland: explore its ingredients, nutrition facts, 470 calories per serving, and cultural origin.

Racuchy — Poland

Racuchy: Thick yeast pancakes from Poland, filled with apple chunks, pan-fried, and served with sour cream and sugar.