Rahmschnitzel

Name: Rahmschnitzel
Yield: 300.00 g
Cuisine: Germany
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Rahmschnitzel from Germany: explore its ingredients, nutrition facts, 563 calories per serving, and cultural origin.

Rahmschnitzel — Germany

Rahmschnitzel: Breaded pork schnitzel smothered in a rich cream and mushroom sauce, a comforting dish from Germany.

Foods: Rahmschnitzel

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices