Reinsdyrstek

Name: Reinsdyrstek
Yield: 300.00 g
Cuisine: Norway
Ingredients: 200.00 g Reindeer or game meat; 100.00 g Root vegetables and berries; 15.00 g Juniper and herbs

Reinsdyrstek from Norway: explore its ingredients, nutrition facts, 499 calories per serving, and cultural origin.

Reinsdyrstek — Norway

Reinsdyrstek: Roasted reindeer leg seasoned with juniper, served with cream sauce and lingonberries; a Sámi specialty.

Foods: Reinsdyrstek

200.00 g Reindeer or game meat
100.00 g Root vegetables and berries
15.00 g Juniper and herbs