Rezeň

Name: Rezeň
Yield: 300.00 g
Cuisine: Slovakia
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Rezeň from Slovakia: explore its ingredients, nutrition facts, 549 calories per serving, and cultural origin.

Rezeň — Slovakia

Rezeň: Breaded pork or veal schnitzel, pan-fried and served with potato salad, a common everyday meat dish in Slovakia.

Foods: Rezeň

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices