Rfissa

Name: Rfissa
Yield: 400.00 g
Cuisine: Morocco
Ingredients: 200.00 g Chicken; 60.00 ml Sauce or marinade; 100.00 g Vegetables and herbs

Rfissa from Morocco: explore its ingredients, nutrition facts, 475 calories per serving, and cultural origin.

Rfissa — Morocco

Rfissa: Moroccan shredded msemen flatbread topped with a rich chicken stew made with fenugreek, lentils, and spices.

Foods: Rfissa

200.00 g Chicken
60.00 ml Sauce or marinade
100.00 g Vegetables and herbs