Rocoto Relleno

Name: Rocoto Relleno
Yield: 350.00 g
Cuisine: Peru
Ingredients: 150.00 g Rocoto pepper; 120.00 g Ground beef filling; 25.00 g Hard-boiled egg; 10.00 g Raisins; 30.00 g Queso fresco (topping)

Rocoto Relleno from Peru: explore its ingredients, nutrition facts, 479 calories per serving, and cultural origin.

Rocoto Relleno — Peru

Fiery rocoto pepper stuffed with spiced ground beef, raisins, egg and cheese, baked until blistered — the pride of Arequipa.

Foods: Rocoto Relleno

150.00 g Rocoto pepper
120.00 g Ground beef filling
25.00 g Hard-boiled egg
10.00 g Raisins
30.00 g Queso fresco (topping)