Rotkohl

Name: Rotkohl
Yield: 150.00 g
Cuisine: Germany
Ingredients: 200.00 ml Fruit or dairy base; 20.00 g Natural sweetener; 5.00 g Spices or flavourings

Rotkohl from Germany: explore its ingredients, nutrition facts, 240 calories per serving, and cultural origin.

Rotkohl — Germany

Rotkohl: Sweetly spiced braised red cabbage with apple and cloves, a classic accompaniment to many traditional German meals.

Foods: Rotkohl

200.00 ml Fruit or dairy base
20.00 g Natural sweetener
5.00 g Spices or flavourings