Sadza reZviyo

Name: Sadza reZviyo
Yield: 250.00 g
Cuisine: Zimbabwe
Ingredients: 110.00 g Finger millet flour (rapoko/zviyo); 0.00 ml Water and salt

Sadza reZviyo from Zimbabwe: explore its ingredients, nutrition facts, 385 calories per serving, and cultural origin.

Sadza reZviyo — Zimbabwe

Sadza made from finger millet, darker and earthier than traditional white maize, providing a nutritious alternative in Zimbabwe.

Foods: Sadza reZviyo

110.00 g Finger millet flour (rapoko/zviyo)
0.00 ml Water and salt