Saffron Plov

Name: Saffron Plov
Yield: 400.00 g
Cuisine: Azerbaijan
Ingredients: 210.00 g Basmati rice, steamed; 120.00 g Lamb and dried fruit khoresht; 25.00 g Saffron milk pour and ghee

Saffron Plov from Azerbaijan: explore its ingredients, nutrition facts, 1251 calories per serving, and cultural origin.

Saffron Plov — Azerbaijan

Saffron Plov: Standard Azerbaijani plov enriched with saffron, coloring the rice a vivid golden-orange, served at weddings.

Foods: Saffron Plov

210.00 g Basmati rice, steamed
120.00 g Lamb and dried fruit khoresht
25.00 g Saffron milk pour and ghee