Sai Ua

Name: Sai Ua
Yield: 200.00 g
Cuisine: Thailand
Ingredients: 150.00 g Coarsely ground pork with lemongrass, galangal and kaffir lime leaf; 30.00 g Turmeric, dried chilli, shallot, garlic and shrimp paste; 15.00 g Natural pork casing, charcoal-grilled

Sai Ua from Thailand: explore its ingredients, nutrition facts, 505 calories per serving, and cultural origin.

Sai Ua — Thailand

Sai Ua: A flavorful specialty from Northern Thailand, this herbal pork sausage is grilled until crispy for added texture.

Foods: Sai Ua

150.00 g Coarsely ground pork with lemongrass, galangal and kaffir lime leaf
30.00 g Turmeric, dried chilli, shallot, garlic and shrimp paste
15.00 g Natural pork casing, charcoal-grilled