Saleeg

Name: Saleeg
Yield: 400.00 g
Cuisine: Saudi Arabia
Ingredients: 230.00 g Short-grain rice, cooked in milk and chicken broth; 150.00 g Browned chicken pieces, cardamom and cinnamon; 30.00 g Rose water and dakka (tomato-chilli dipping sauce)

Saleeg from Saudi Arabia: explore its ingredients, nutrition facts, 675 calories per serving, and cultural origin.

Saleeg — Saudi Arabia

Saleeg is creamy rice cooked in milk broth, seasoned with spices, topped with chicken, unique to the Hejaz region.

Foods: Saleeg

230.00 g Short-grain rice, cooked in milk and chicken broth
150.00 g Browned chicken pieces, cardamom and cinnamon
30.00 g Rose water and dakka (tomato-chilli dipping sauce)