Sambar

Name: Sambar
Yield: 250.00 g
Cuisine: India
Ingredients: 180.00 g Lentils; 100.00 g Onion and tomato base; 20.00 g Spices and oil

Sambar from India: explore its ingredients, nutrition facts, 180 calories per serving, and cultural origin.

Sambar — India

A tangy, toor-dal-based vegetable stew spiced with sambar powder and tamarind; the essential South Indian accompaniment.