Samosa

Name: Samosa
Yield: 120.00 g
Cuisine: Kenya
Ingredients: 50.00 g Wheat flour pastry; 60.00 g Spiced beef or lentil filling; 15.00 ml Oil for frying

Samosa from Kenya: explore its ingredients, nutrition facts, 434 calories per serving, and cultural origin.

Samosa — Kenya

Samosa: Triangular fried pastries filled with spiced beef or lentils, a popular street food staple across Kenya, crispy and savory.

Foods: Samosa

50.00 g Wheat flour pastry
60.00 g Spiced beef or lentil filling
15.00 ml Oil for frying